From: "Lauren Roberts" Reply-To: "Lauren Roberts" Newsgroups: rec.food.recipes Followup-To: poster Subject: German Apple Pancakes Date: Mon, 2 Oct 1995 17:19:23 GMT Organization: University of Chicago -- Networking Services Message-ID: German Puffed Pancake Recipe By: Serving Size: 2 Preparation Time: 0:00 Categories: Breakfast & Brunch Amount Measure Ingredient Preparation Method 1 c all-purpose flour 1 c milk 4 lg eggs 2 tbsps butter or margarine Preheat oven to 450#161#. Melt butter/margarine in 2 pie pans/plates. In a blender, blend eggs, flour and milk. Pour mixture into the pans/plates on top of the melted butter/margarine. Bake in oven for 15 minutes and watch the pancakes crawl up the sides of the pan. ----- Notes: Serve with your favorite toppings: whipped cream and fruit, powdered sugar, maple syrup, etc. -- rec.food.recipes is a moderated newsgroup; only recipes are accepted for posting. Please read the "Posting Guidelines" file first. Articles go to recipes@rt66.com; administrative questions to tfdpress@acpub.duke.edu. Please allow two to five days for your submission to appear.