From: ehunt@bga.com (Eric Hunt) Newsgroups: rec.food.recipes Followup-To: rec.food.cooking Subject: Garlic Lover's Pizza Sauce Date: 13 Aug 1995 23:54:14 -0500 Organization: rec.food.recipes Message-ID: <40mktm$ncg@ivy.bga.com> MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02 Title: Garlic Lover's Pizza Sauce Categories: Sauces, Italian Yield: 10 servings 3 tb Olive Oil 1/2 c Onion; Minced, 1 Md. 1/2 Green Pepper; Minced 3 Cloves Garlic; Large, Minced 1 1/2 c Water 6 oz Tomato Paste; 1 Cn 1/2 ts Basil; Dried 1/2 ts Oregano; Dried 1 ts Parsley; Dried Salt & Pepper; To Taste Pour the oil into a deep, heavy skilled over medium-high heat. Add the onion and green pepper then cook and stir for about 5 minutes. Add the garlic and continue to cook, stirring, until the vegetables are tender. Add the water and then stir in the tomato paste. Sprinkle the sauce with the basil, oregano, and parsley. Lower the heat and let simmer for about 5 minuts. Add the salt and pepper to taste. If desired, add 2 to 3 dashes of hot pepper sauce. Let simmer, stirring often, about 30 minutes or until the sauce if very thick. Makes about 3 Cups of sauce. This is sufficient sauce for two 12 to 14-inch round pizza or 1 oblong pizza or 1 deep dish pizza. MMMMM -- Rec.food.recipes is moderated; only recipes and recipe requests are accepted for posting. Please read the "Posting Guidelines" article. Recipes/requests go to recipes@rt66.com; questions/comments go to tfdpress@acpub.duke.edu. Please allow several days for your submission to appear.